Tag Archives: asparagus

Pretty bowl of our favourite spring green

It took me until well into my 40s to develop a taste for fresh asparagus, mainly because the only asparagus spears I ever knew about came in a tin and I didn’t like those one little bit. Fortunately, I spent … Continue reading

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In-digest: week ending 6 December 2015

It’s been a few months since I last wrote a post about noteworthy dishes that Maggie and I had cooked in the preceding week. Not that there hasn’t been a whole mess of cooking going on! It’s just that I … Continue reading

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These chicken wings flew off!

A few years ago, we used to buy some of our meat from a butcher whose product range included pieces of chicken wing coated with breadcrumbs and a few herbs and spices, eg red chilli flakes. They cooked up quite … Continue reading

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Cream of white asparagus soup

This is another recipe inspired by our travels in Europe earlier this year. It was the middle of Spring and the asparagus season was in full swing. Restaurants were promoting special asparagus menus – everything from entrees to desserts – … Continue reading

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Cauliflower soufflé

By now, regular readers might have formed the impression that the core ingredients for almost all of our meals come from land-based animals. That is close to the truth. We do eat fish but usually cooked in a way that … Continue reading

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