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Tag Archives: asparagus
Pretty bowl of our favourite spring green
It took me until well into my 40s to develop a taste for fresh asparagus, mainly because the only asparagus spears I ever knew about came in a tin and I didn’t like those one little bit. Fortunately, I spent … Continue reading
In-digest: week ending 6 December 2015
It’s been a few months since I last wrote a post about noteworthy dishes that Maggie and I had cooked in the preceding week. Not that there hasn’t been a whole mess of cooking going on! It’s just that I … Continue reading
Cream of white asparagus soup
This is another recipe inspired by our travels in Europe earlier this year. It was the middle of Spring and the asparagus season was in full swing. Restaurants were promoting special asparagus menus – everything from entrees to desserts – … Continue reading
Posted in Cooking, Travel
Tagged asparagus, asparagus soup, Collingwood Children's Farm, Melbourne food, Spargelsuppe
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Cauliflower soufflé
By now, regular readers might have formed the impression that the core ingredients for almost all of our meals come from land-based animals. That is close to the truth. We do eat fish but usually cooked in a way that … Continue reading