Tag Archives: tomato sauce

Catch-a-chicken story could be a bestseller

A few posts ago, I reported that Maggie and I had made a rich tomato sauce according to the recipe in┬áMastering the art of French cooking, and that we anticipated using it in dishes such as beef goulash and chicken … Continue reading

Posted in Cooking | Tagged , , , | Leave a comment

In digest: fortnight ending 6 March 2016

Culinary innovation has been in short supply in our kitchen during the last couple of weeks. However, there have been mitigating circumstances for our apparent indolence. We had a housepainter in for just over a week, with all the associated … Continue reading

Posted in Cooking | Tagged , , | Leave a comment