Tag Archives: hollandaise sauce

Which came first: the white or the yolk?

“Ahem. That’s a joke, ah say, that’s a chicken joke, son.” (Foghorn Leghorn, my second favourite cartoon character.) Consumption of whole eggs – fried, boiled, poached, scrambled, as an omelet, in a cake/quiche/burger/fried rice/caesar salad, you name it – is … Continue reading

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